🌸 "Capture the Autumn of Jiangnan with a Cup of Tea" 🌸
Osmanthus Keemun Black Tea is a premium selection from ChaDynasty.
Sourced from Qimen, Anhui, this exquisite tea uses the finest 2023 autumn harvest of Keemun black tea as the base. It is meticulously scented with fresh, locally sourced osmanthus flowers from Huangshan. The harmony of local flowers and tea ensures a perfect match, where the natural osmanthus fragrance gracefully infuses the tea.
Tasting Notes:
- Flavor Profile: The Keemun black tea base offers a rich, smooth, and mellow taste. With the addition of osmanthus, the tea becomes even softer and sweeter, with a fresh and delicate aroma.
- Aroma: The infusion exudes a heady floral scent, combining the rosy sweetness of Keemun black tea with the fragrant, creamy notes of osmanthus.
- Appearance: The warm amber hue of the tea soup evokes a sense of comfort and warmth.
Experience: Each sip of this tea envelops you in a silky honey sweetness, balanced with a refreshing clarity. The complex yet harmonious blend of flavors and aromas captures the essence of autumn in Jiangnan, bringing a gentle, sweet fragrance to your cup.
Osmanthus Qihong Tea Brewing Instructions
Ingredients:
- 1 teaspoon Osmanthus Qihong Tea leaves
- 300 ml hot water (90-95°C / 194-203°F)
Steps:
- ⏳ Steep the leaves in 300 ml hot water for 3 minutes.
- ☕ Enjoy when the tea turns a reddish-brown color. You can add 🍯 honey or milk if desired.
♻️ Re-steep 1-2 more times for additional flavor!
Through this cup of Osmanthus Keemun Black Tea, we hope to transport you to the gentle autumn of Jiangnan, allowing you to savor the tender and sweet fragrance that lingers in the tea soup.
